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for 2 servings
- 1 english cucumber, diced
- 4 roma tomatoes, diced
- 3 ripe avocados, diced
- ½ red onion, diced
- ¼ cup fresh cilantro(10 g), chopped
- 1 lemon, juiced
- salt, to taste
- pepper, to taste
- 2 tablespoons extra virgin olive oil
- Slice then dice cucumber.
- Slice then dice tomatoes.
- Slice avocado and carefully remove stone. Scoop out inside and dice.
- Peel onion and remove tops. Then slice.
- Chop cilantro and place in a large salad bowl with previous ingredients.
- Toss with olive oil, lemon juice, salt and pepper. Serve in a bowl.